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⚠️ Information and Updates Regarding COVID-19's Impact on the College of Agricultural Sciences

Mark Swanson

Mark has more than 20 years of professional experience with some of the most respected institutions in the protein industry, including Iowa Beef Processors, ConAgra Foods and Swift & Company. He serves on the exec­utive committee for the U.S. Meat Export Federation and on the board of directors of the North American Meat Association. He is a member of the National Cattleman’s Beef Association, United Fresh Produce Association, the American Meat Institute and Vistage International, a global network for chief executives. Mark earned a BS in agriculture business and an executive MBA, both from Colorado State University, and is a past president of the CSU Alumni Association Board of Directors. He is a member of the CSU CIS Advisory Board and a past member of the CSU Entrepreneurs Center Board of Directors. Mark frequently makes presentations on food safety to industry groups, government agencies and graduate degree programs.

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