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Selected PublicationsEvaluation of immersion and spray applications of antimicrobial treatments for reduction of Campylobacter jejuni on chicken wings, Sara Victoria Gonzalez Sanchez,Gina Geornaras,Mahesh Narayanan Nair,Keith Belk
Nutritional composition of novel plant-based meat alternatives and traditional animal-based meats. , Caleb John Swing,Tyler W Thompson,Octavio de Almeida Guimaraes Bisneto,Gina Geornaras,Terry E Engle,Keith Belk,Cody Lynn Gifford,Mahesh Narayanan Nair
Pulmonary arterial pressure in fattened Angus steers at moderate altitude influences early postmortem mitochondria functionality and meat color during retail display , Chaoyu Zhai,Lance Christopher Li Puma,Adam Joseph Chicco,Asma Omar,Bob J Delmore,Gina Geornaras,Scott E Speidel,Timothy N Holt,Milt Thomas,Mark Mark Enns,Mahesh Narayanan Nair
Antimicrobial efficacy of chemical treatments against two inoculation levels of Salmonella enterica on pork jowls, Sara Victoria Gonzalez Sanchez,Gina Geornaras,James O Reagan,Stephen Mixon,Mahesh Narayanan Nair,Keith Belk
Effects of dietary tallow containing trace amounts of ractopamine on beef cattle performance and tissue residue levels and the effect of withdrawal time on ractopamine residues in the gastrointestinal tract digesta, Haley Elizabeth Davis,Ashley Marie Budde,Gina Geornaras,Valerie Alissa Lindstrom,Jacqueline Michelle Chaparro,Hua Yang,H Russell Cross,Kerri B Gehring,Keith Belk,Terry E Engle,Jessica E Prenni
Nutrient profile comparison of plant-based meat alternatives and ground pork, Caleb John Swing,Michael Hernandez Sintharakao,Tyler W Thompson,Octavio de Almeida Guimaraes Bisneto,Gina Geornaras,Terry E Engle,Keith Belk,Cody Lynn Gifford,Mahesh Narayanan Nair
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Gina Geornaras
Professor
Animal Sciences
Education
University of the Witwatersrand, Food Microbiology, 2000, Ph D
University of the Witwatersrand, Microbiology, 1992, BS Honors
University of the Witwatersrand, Microbiology and Genetics, 1991, BS
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Selected Publications
Nutritional composition of novel plant-based meat alternatives and traditional animal-based meats. , Caleb John Swing,Tyler W Thompson,Octavio de Almeida Guimaraes Bisneto,Gina Geornaras,Terry E Engle,Keith Belk,Cody Lynn Gifford,Mahesh Narayanan Nair
Pulmonary arterial pressure in fattened Angus steers at moderate altitude influences early postmortem mitochondria functionality and meat color during retail display , Chaoyu Zhai,Lance Christopher Li Puma,Adam Joseph Chicco,Asma Omar,Bob J Delmore,Gina Geornaras,Scott E Speidel,Timothy N Holt,Milt Thomas,Mark Mark Enns,Mahesh Narayanan Nair
Antimicrobial efficacy of chemical treatments against two inoculation levels of Salmonella enterica on pork jowls, Sara Victoria Gonzalez Sanchez,Gina Geornaras,James O Reagan,Stephen Mixon,Mahesh Narayanan Nair,Keith Belk
Effects of dietary tallow containing trace amounts of ractopamine on beef cattle performance and tissue residue levels and the effect of withdrawal time on ractopamine residues in the gastrointestinal tract digesta, Haley Elizabeth Davis,Ashley Marie Budde,Gina Geornaras,Valerie Alissa Lindstrom,Jacqueline Michelle Chaparro,Hua Yang,H Russell Cross,Kerri B Gehring,Keith Belk,Terry E Engle,Jessica E Prenni
Nutrient profile comparison of plant-based meat alternatives and ground pork, Caleb John Swing,Michael Hernandez Sintharakao,Tyler W Thompson,Octavio de Almeida Guimaraes Bisneto,Gina Geornaras,Terry E Engle,Keith Belk,Cody Lynn Gifford,Mahesh Narayanan Nair
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