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Come to the Table

Together, through transformative educational experiences, innovative research and meaningful partnerships, the College of Agricultural Sciences meets global challenges in food safety, food security, wellness and economic prosperity through the sustainable use of natural resources.

Connect with the College of Agricultural Sciences

Browse Our Academic Programs

5 Departments

From solving the global hunger crisis to leading the fight against climate change, the College of Agricultural Sciences is shaping the future of our world – near and far.

Calling All
Change-Makers

Colorado State University College of Agricultural Sciences has a seat at the table for all students, faculty and partners who want to become global change-makers. We are connecting your meaningful lived-experiences to agricultural innovation and optimizing our impact to our global community.

Manny Deleon

Manny Deleon

If you’re looking for an agricultural researcher from a traditional ag background, Manny Deleon is probably not your guy. Deleon, you see,...

Sally Jones-Diamond

Sally Jones-Diamond

Sally Jones-Diamond’s story begins on the windswept plains of eastern Colorado, where she grew up on a dryland farm and learned firsthand...

November 10, 2025

November 10, 2025

In this week’s Food for Thought roundup, we’re highlighting our dedication to developing the next generation of agricultural leaders through FFA, our seedstock and livestock judging programs, and exploring the contributions the college makes to interdisciplinary research.

Feeding Curiosity, Cultivating Connection

Food for Thought brings together the stories shaping Colorado State University’s College of Agricultural Sciences. From groundbreaking research and student innovation to community partnerships that nourish people and planet, we’re celebrating discovery, resilience, and the shared purpose that grows from the ground up.

Research that Impacts the World

It is our land-grant mission to feed the world while we improve it. We are committed to building community through innovative research, collaborating with partners, nurturing students and providing enriching learning experiences. We develop our research projects and outreach goals to achieve the greatest impact for our students, citizens and global community.

What’s New from Our Ag Family

Student-grown poinsettia sale returns Dec. 6 with 93 cultivars

The Department of Horticulture and Landscape Architecture at Colorado State University is hosting its annual Poinsettia Sale on Dec. 6. Featuring 93 stunning cultivars grown by students, this event supports research and student learning. The post Student-grown poinsettia sale returns Dec. 6 with 93 cultivars appeared first on College of Agricultural Sciences.

In memory: Cheryl Ferris Nockels

Cheryl Ferris Nockels, a pioneering Colorado State University faculty member and the first woman to earn a degree in animal nutrition from CSU, dedicated her life to teaching, research and mentorship. Her groundbreaking work shaped modern livestock nutrition and inspired generations of animal scientists. The post In memory: Cheryl Ferris Nockels appeared first on College of Agricultural Sciences.
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