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Selected PublicationsThe Influence of Dietary Vitamin E on Serum Vitamin E and Fatty Acids, and Spermatozoa Fatty Acids in Stallions, Gee*,E. K.,Jason Bruemmer,P. D. Siciliano,P. C. H. Morel,Terry E Engle,Edward L Squires
Bacteroidetes and Firmicutes drive differing microbial diversity and community composition among micro-environments in the bovine rumen, Lee Pinnell,Arquimides Antonio Reyes,Cory Anne Wolfe,Maggie D Weinroth,Jess Lynne Metcalf,Robert J Delmore,Keith Belk,Paul S Morley,Terry E Engle
Characterizing Heat Mitigation Strategies Utilized by Beef Processors in the United States, Melissa Davis,Terry E Engle,Caitlin Cadaret,M Caitlin Cramer,Elizabeth J Bigler,John Joseph Wagner,Lily Nowell Edwards-Callaway
Liver abscess microbiota of feedlot steers finished in natural and traditional management programs, Luke Konrad Fuerniss,Haley Elizabeth Davis,Aeriel D Belk,Jess Lynne Metcalf,Terry E Engle,John Scanga,Franklyn B Garry,Tony Clay Bryant,Jennifer Nicole Martin
Characterizing heat mitigation strategies utilized by cattle processors in the United States, Melissa Davis,Terry E Engle,Caitlin Cadaret,Catie Caitlin Cramer,Libby Jaed Bigler,John Joseph Wagner,Lily Nowell Edwards-Callaway
Effects of chronic molybdenum exposure in drinking water or feed on molybdenum and copper status and production performance of gestating and lactating beef cattle consuming a low-quality forage diet, Meghan Paige Thorndyke,Octavio Guimaraes,Matheus Medrado,Briana Tangredi,Huey Yi Loh,Rebecca K. Barrington,Renan R. Casagrande,Ken Schmitt,Joanis T. Zervoudakis,Nicole Mary-Belle Tillquist,Liping Li,Jim Ippolito,John Joseph Wagner,Terry E Engle
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Terry Engle
Professor
Animal Sciences
Education
North Carolina State University, Nutrition, 1999, Ph D
Colorado State University, Ruminant Nutrition, 1996, MS
Colorado State University, Animal Sciences, 1993, BS
CV
Click here to view CV for Terry EngleSelected Publications
Bacteroidetes and Firmicutes drive differing microbial diversity and community composition among micro-environments in the bovine rumen, Lee Pinnell,Arquimides Antonio Reyes,Cory Anne Wolfe,Maggie D Weinroth,Jess Lynne Metcalf,Robert J Delmore,Keith Belk,Paul S Morley,Terry E Engle
Characterizing Heat Mitigation Strategies Utilized by Beef Processors in the United States, Melissa Davis,Terry E Engle,Caitlin Cadaret,M Caitlin Cramer,Elizabeth J Bigler,John Joseph Wagner,Lily Nowell Edwards-Callaway
Liver abscess microbiota of feedlot steers finished in natural and traditional management programs, Luke Konrad Fuerniss,Haley Elizabeth Davis,Aeriel D Belk,Jess Lynne Metcalf,Terry E Engle,John Scanga,Franklyn B Garry,Tony Clay Bryant,Jennifer Nicole Martin
Characterizing heat mitigation strategies utilized by cattle processors in the United States, Melissa Davis,Terry E Engle,Caitlin Cadaret,Catie Caitlin Cramer,Libby Jaed Bigler,John Joseph Wagner,Lily Nowell Edwards-Callaway
Effects of chronic molybdenum exposure in drinking water or feed on molybdenum and copper status and production performance of gestating and lactating beef cattle consuming a low-quality forage diet, Meghan Paige Thorndyke,Octavio Guimaraes,Matheus Medrado,Briana Tangredi,Huey Yi Loh,Rebecca K. Barrington,Renan R. Casagrande,Ken Schmitt,Joanis T. Zervoudakis,Nicole Mary-Belle Tillquist,Liping Li,Jim Ippolito,John Joseph Wagner,Terry E Engle
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