Cows

Eastern Colorado Research Center

The ECRC began as a 3,760-acre ranch in 1952. After CSU purchased the ranch, we have built it into a research facility boasting over 35 fenced pastures of native and seeded rangeland. We have enclosed working facilities including bunk space, chutes and scales and 22 feedlot pens for managing livestock research.

Research and Engagement

Historically, we have been engaged in beef cattle reproduction and nutrition research. Our contributions include numerous nutrition studies on reproductive health and optimizing performance on grazing and animal productivity. We work closely with CSU’s Department of Animal Sciences and industry partners to share our findings with regional and multi-state cattle producers. We welcome visitors to tour our facility and discuss our research programs.

Upcoming Center Events

May 4, 2026

May 4, 2026

In this week’s Food for Thought roundup, we learn if eggs are a reliable economic indicator, how CSU-bred wheat has influenced Colorado’s ag industry, and how our water experts are looking at the worsening drought, and explain why you saw thousands of blue jackets on campus last week.

Colorful in a world of beige and blazers: How Tori Anderson Noell is redefining STEM at CSU

Colorado State University genetics instructor Tori Anderson Noell is reshaping STEM education with an inclusive, student-centered approach rooted in her unconventional path from the arts to science. The post Colorful in a world of beige and blazers: How Tori Anderson Noell is redefining STEM at CSU appeared first on College of Agricultural Sciences.
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